Sep 8
Thai grilled fish
The fish was great... I've made it a few times already... It's just marinated for 30 mins with some fish sauce + lemon juice + salt + pepper. Then grilled. The sauce is a tamarind sauce. Tamarind water + palm (brown) sugar + fish sauce. Bring to boil, then reduce for 10 mins. Finish with some fried shallots, garlic and serrano slices. The leftover sauce was used on grilled shrimp this week.
Sep 7
Lamb and eggplant turkish kebabs
Simply wrap a pita around a kebab, pull off skewer, add some sliced radish and parsley. Enjoy.
May 14
Bademiya's chicken
Cilantro, cumin and chile make this one spicy and tasty treat found on the streets of Mumbai (Bombay).
May 10
BBQ Chicken
Hadn't grilled chicken in quite some time. This is the Dimple's BBQ Chicken from the "BBQ Bible" - must have book for any serious griller.
Apr 20
Best roastbeef sandwich in Austin - Little Deli
Roast beef and cheddar on a kaiser roll
How I like it: kaiser roll, no onions, no pickle spear
Make sure you ask for the premium sauce which has a little more kick to it.
